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Nutritional and toxicological aspects of food safety by Mendel Friedman.

Friedman, Mendel

Nutritional and toxicological aspects of food safety by Mendel Friedman. - New York Plenum 1984 - xii, 584p.: ill. 25cm. - (Dvances in experimental medicine and biology V.177. .

ISBN: 306417081

Subjects--Topical Terms:
Food contamination - Congresses Diet - Congresses.

Dewey Class. No.: 363.192 / F93N

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