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Pathogens and toxins in foods challenges and interventions

Pathogens and toxins in foods challenges and interventions edited by Vijay K. Juneja and John N. Sofos. - Washington ASM Press 2010 - xii, 512p.: ill.; 28.5cm.

ISBN: 9781555814595

Subjects--Topical Terms:
Food - Microbiology Food - Toxicology.

Dewey Class. No.: 664.001579 / P22P

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