Food fortification: (Record no. 127280)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00558nam a22001817a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250604163129.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250604b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780367723927 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 245 ## - TITLE STATEMENT | |
| Title | Food fortification: |
| Remainder of title | trends and technologies/ |
| Statement of responsibility, etc. | Khalid Bashir [et.al.]. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Boca Raton: |
| Name of publisher, distributor, etc. | CRC Press, |
| Date of publication, distribution, etc. | 2024. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv,405p.: |
| Other physical details | col. ill. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | It includes bibliographical references and an index. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Jan, Kulsum, ed. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Maurya, Vaibhav Kumar, ed. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Shakya, Amit, ed. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Gifted Books |
| Date last seen | Total Checkouts | Full call number | Barcode | Price effective from | Koha item type | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Withdrawn status | Permanent Location | Current Location | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 04/06/2025 | 664.6 FOO | 134768 | 04/06/2025 | Gifted Books | Dewey Decimal Classification | General Collection | HMS Central Library | Food Tech Library | 04/06/2025 |
