Lead in food G.W. Monier Williams.
Material type:
TextLanguage: English Series: (Report in public health and medical subjects, no. 88)Publication details: London Ministry of Health 1938Description: iv, 51p. 28cmSubject(s): DDC classification: - 363.192 M72L
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| General Books | Write the Location or Report to Head | General Collection | 363.192 M72L (Browse shelf(Opens below)) | Available | HM2738 |
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| No cover image available | No cover image available | No cover image available | ||||||
| 363.192 F61F Food safety management a practical guide for the food industry | 363.192 F93N Nutritional and toxicological aspects of food safety by Mendel Friedman. | 363.192 M26F Food safety | 363.192 M72L Lead in food G.W. Monier Williams. | 363.192 N19T A Textbook on food contamination and safety | 363.1926 F61F Food safety and toxicity | 363.1926 S34M Managing food safety risk in the Agri-food industries |
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