Structure-Function properties of food proteins Lance G. Philips, Dana M. Whitehead and; John Kinsell.

By:

Material type: Text

TextLanguage: English Publication details: New York Academic Press 1994Edition: 2nd edDescription: xiv,271p., 24cmISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	SCLS Library	664, P49S (Browse shelf(Opens below))	Available		60405

There are no comments on this title.

to post a comment.