Rapid analysis techniques in food microbilogy edited by P.D. Patel.
Material type:
TextLanguage: English Publication details: London Blackie Academic and Professional 1994Description: x,294p., ill.; 24cmDDC classification: - 576.163 R19R
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| General Books | HMS Central Library | 576.163, R19R (Browse shelf(Opens below)) | Available | 61767 |
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| No cover image available | No cover image available | |||||||
| 576.139, G26G Genetic Engineering of microorganisms | 576.139, S59P Principles of genetics | 576.15, E76E Environmental microbiology | 576.163, R19R Rapid analysis techniques in food microbilogy | 576.3, B72I International review of cytology v.1-33 1967-1973 edited by G.H. Bourne. | 576.3, C44W The White cell Martin J. Cline. | 576.3, D44 The Dictionary of cell biology edited by J.M. Lackie, ... [et al.]. |
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