Food phendies sources chemistry effects appliations Fereidoon Shahid and, Marian Naczk.

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Material type: Text

TextLanguage: English Publication details: Lancaster Technomic Publishing Co. 1995Description: ix,331p., 22cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	SCLS Library	641.1, S32F (Browse shelf(Opens below))	Available		69034

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