Natural antimicrobial systems and food preservation edited by V.M. Dillon and, R.G. Board.

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Material type: Text

TextLanguage: English Publication details: Wallingford CAB International 1994Description: xiv, 328pISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	664.028, N28N (Browse shelf(Opens below))	Available		79865

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