Newer concepts and applications for food industry Editor, Y. S. Reddy.

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Material type: Text

TextLanguage: English Publication details: New Delhi CeneTech Books 2006Description: vi,277 p.; 20 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	Food Tech Library General stacks	General Collection	664.02 N47N (Browse shelf(Opens below))	Available		149157

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