Current topics on bioprocesses in food industry Editors, Christian Larroche, Ashok Pandey and Claude Gilles Dussap.

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Material type: Text

TextLanguage: English Publication details: New Delhi Asiatech Publishers c2006.Description: ix,476 p.; 24 cmISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
General Books	Write the Location or Report to Head	664.024 C87C (Browse shelf(Opens below))	Available		149177

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