Fruits and vegetables processing handbook Written by EIRI Board of consultants and engineers; Compiled by Sudhir Gupta.
Material type:
TextLanguage: English Publication details: New Delhi Engineers India Research Institute [n.d.].Description: 357p.: ill; 22cmISBN: - 8186732322
- 664.8024 F94F
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| General Books | HMS Central Library | 664.8024 F94F (Browse shelf(Opens below)) | Available | 149314 |
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| 664.8 R77C A course in canning J.L. Rogers. | 664.8 R77P Production of Pre-cooked frogen foods for mass catering John L. Rogers. | 664.8001579 M60M Microbiology of fresh produce | 664.8024 F94F Fruits and vegetables processing handbook | 664.8024 F94F Fruits and vegetables processing handbook | 664.8024 F94F Fruits and vegetables processing handbook | 664.8024 F94F Fruits and vegetables processing handbook |
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