The Complete technology book on processing, dehydration, canning, preservation of fruits and vegetables by NIIR Board of consultants and engineers.

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Material type: Text

TextLanguage: English Publication details: Delhi NIIR Board of consultants and engineers [n. d.].Description: 862 p.; 22 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	Food Tech Library	664.84 C53C (Browse shelf(Opens below))	Available		149337

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