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The Complete technology book on bakery products by NIIR Board of consultants and engineers.

By: Material type: TextTextLanguage: English Publication details: Delhi NIIR Board of consultants and engineers 2009Edition: 2nd edDescription: 666 p.; 22 cmISBN:
  • 8186623647
Subject(s): DDC classification:
  • 664.752 C53C
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Item type Current library Call number Status Date due Barcode
General Books Food Tech Library 664.752 C53C (Browse shelf(Opens below)) Available 149346

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA