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Food microbiology Neelam Khetarpaul.

By: Material type: TextTextLanguage: English Publication details: New Delhi Daya Pub. House 2015Description: viii, 552 p.: ill.; 22 cmISBN:
  • 9788170355847
Subject(s): DDC classification:
  • 664.001579 K55F
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Item type Current library Collection Call number Status Date due Barcode
General Books Food Tech Library General Collection 664.001579 K55F (Browse shelf(Opens below)) Available 161923

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