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Milk and milk products Technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutberland.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: London Chapman and Hall 1994Description: viii, 451p.; 23cmISBN:
  • 9781461357322
Subject(s): DDC classification:
  • 641.371 V30M
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General Books Write the Location or Report to Head General Collection 641.371 V30M (Browse shelf(Opens below)) Available 167648
General Books Write the Location or Report to Head General Collection 641.371 V30M (Browse shelf(Opens below)) Available 167649
General Books Write the Location or Report to Head General Collection 641.371 V30M (Browse shelf(Opens below)) Available 167650
General Books Write the Location or Report to Head General Collection 641.371 V30M (Browse shelf(Opens below)) Available 167651
General Books Food Tech Library General Collection 641.371 V30M (Browse shelf(Opens below)) Available 167647

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