Sanitation cleaning and disinfection in the food Industry Mario Stanga.

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TextLanguage: English Publication details: Weinheim WileyVCH GmbH c2010.Description: xxvi, 589p: ill; 23cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	Food Tech Library	General Collection	664 S68S (Browse shelf(Opens below))	Available		154545

Previous	No cover image available	No cover image available	No cover image available				No cover image available	Next
Previous	664 S39F Food products Henry C. Sherman.	664 S55I Introduction to food process engineering	664 S55I Introduction to food process engineering	664 S68S Sanitation cleaning and disinfection in the food Industry	664 S93P Food science nutrition and safety	664 T42C Convenience and fast food handbook Marvin Edward Thorner.	664 T75F Freezing preservation of food, in two volums. Vol.1: freezing of fresh food D.K. Tressler and Clifford F. Evers	Next

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