The macromolecular chemistry of gelatin by Arthur Veis.

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Material type: Text

TextLanguage: English Publication details: London Academic Press 1964Description: x, 433 p.: ill. 24 cmDDC classification:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	668.317 V38M (Browse shelf(Opens below))	Available		HM8699

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