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Technology of food preservation Norman W. Desrosier.

By: Material type: TextTextLanguage: English Publication details: Westport The AVI Publishing Company Inc. 1959Description: ixv, 418p., photos 22cmDDC classification:
  • 664 D37T
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General Books Write the Location or Report to Head General Collection 664 D37T (Browse shelf(Opens below)) Available HM6797

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