Food poisoning edited by Anthony T.Tu.

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Material type: Text

TextLanguage: English Series: (Handbook of natural toxins v.7)Publication details: New York Marcel Dekker. c1992.Description: xxvi, 624p.: il. 26 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	SCLS Library	General Collection	615.954 F61F20 (Browse shelf(Opens below))	Available		HM31376

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Previous	615.954 B52C Chemicals in food and in farm produce: their harmful effects Franklin Bicknell.	615.954 D37H Handbook of food toxicology	615.954 F61F20 Food poisoning	615.954 F61F20 Food poisoning edited by Anthony T.Tu.	615.954 O47F Food and nutritional toxicology	615.954 S40I Introduction to food toxicology	615.956 S26S Secret: remedies that they cost and what they contain basec on analyses mude for the British medical association British Medical Association, London.	Next

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