Chemicals in food and in farm produce: their harmful effects Franklin Bicknell.
Material type:
TextLanguage: English Publication details: London Faber and Faber 1960Description: 191p.: ill. 19cmDDC classification: - 615.954 B52C
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| General Books | HMS Central Library | General Collection | 615.954 B52C (Browse shelf(Opens below)) | Available | HM5523 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| 615.9520582 L74B British poisonous plants A.A. Forsyth, Ministry of Agriculture London. | 615.95295 M97M Mycotoxin protocols / | 615.95295 M97M Mycotoxin protocols / | 615.954 B52C Chemicals in food and in farm produce: their harmful effects Franklin Bicknell. | 615.954 D37H Handbook of food toxicology | 615.954 F61F20 Food poisoning | 615.954 F61F20 Food poisoning edited by Anthony T.Tu. |
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