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Nutrition research reviews 1989 edited by Roy H. Smith.

Material type: TextTextLanguage: English Series: (V.2)Publication details: Cambridge Cambridge University Press 1989Description: ix, 253p., 23cmISBN:
  • 0-521-388937.
DDC classification:
  • 613.2, S56N
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General Books Write the Location or Report to Head General Collection 613.2, S56N (Browse shelf(Opens below)) Available HM30220

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