The Role of fats in human nutrition edited by A.J. Vergroesen.

Material type: Text

TextLanguage: English Publication details: London Academic Press 1975Description: xiii, 494p., 24cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	612.397, V48R (Browse shelf(Opens below))	Available		HM19811

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