Laboratory methods in food and dairy microbiology W.F. Harrigan and Margarel E. McCance. Rev. ed.

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Material type: Text

TextLanguage: English Series: (First ed. hastitle: Laboratory methods in microbiology, 1966)Publication details: London Academic Press 1976Description: xii, 452p., illusISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	Write the Location or Report to Head	General Collection	576.163 H34L (Browse shelf(Opens below))	Available		HM21104

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