TY  - BOOK
AU  - Niranjan, Keshavan
TI  - Engineering principles for food process and product realization
SN  - 9789031075698
U1  - 664.024 
PY  - 2022///
CY  - Switzerland
PB  - Springer Nature
KW  - Food Technology
KW  - Food Processing
N1  - Includes an index
ER  -