Nielson's food analysis / 
B. Pam Ismail and S. Suzanne Nielsen 
 - 6th ed. 
 - Switzerland:  Springer,  2024. 
 - xxiii,614p.;  28 cm. 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>9783031506420 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science
<br/><br/><label>Dewey Class. No.: </label>664   / NIE