Malik, R. K. <br/><br/>
Handbook of food industries:  manual of food industries 
by R. K. Malik and K. C. Dhingra 
 - Delhi:   SIRI,  1976. 
 - 344p. 
 - 39th publication on small scale industries .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food
<br/><br/><label>Dewey Class. No.: </label>664 M29H