Newer concepts and applications for food industry 
Editor, Y. S. Reddy. 
 - New Delhi  CeneTech Books  2006 
 - vi,277 p.; 20 cm. 
<br/><br/><label>ISBN: </label>8189729098 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Industry Food Process  Food Technology. 
<br/><br/><label>Dewey Class. No.: </label>664.02  / N47N