Potter, Norman N. <br/><br/>
Food science 
Norman N. Potter and Joseph H. Hotchkiss. 
 - 5th ed.. 
 - New Delhi  CBS Publishers  2007 
 - xi,608p.: ill.; 24cm. 
<br/><br/><label>ISBN: </label>9788123904726. .-812390472X. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - Processing Food - Technology. 
<br/><br/><label>Dewey Class. No.: </label>664  / P70F