TY  - BOOK
AU  - Arana, Ignacio
TI  - Physical properties of foods: novel measurement techniques and applications
SN  - 9781138627130
U1  - 664.07 
PY  - 2017///
CY  - Boca Raton
PB  - CRC Press
KW  - Food-Composition
KW  - Food-Testing
KW  - Food-Analysis
ER  -