TY  - BOOK
AU  - Ghazala, Sue. ed.
AU  - Graham, Dee M. ed.
AU  - Hui, Y.H. ed.
AU  - Murrel, K.D. ed.
TI  - Handbook of vegetable preservation and processing
SN  - 9780824743017
U1  - 664.8 
KW  - Vegetables - Processing
KW  - Vegetables - Preservation technique
ER  -