Food product development  from concept to marketplace 
edited by Ernst Graf and Israel Sam Saguy. 
 - Maryland  Aspen Publication  2020 
 - x, 441p.: ill.; 24cm. 
<br/><br/> Index. 
<br/><br/><label>ISBN: </label>9781071605523 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade New products. 
<br/><br/><label>Dewey Class. No.: </label>664.07  / F61F