TY  - BOOK
AU  - Rosentrater, Kurt A.
AU  - Evers, A.D.
TI  - Kent's technology of cereals: an introduction for students of food science
SN  - 9780081005293
U1  - 664.7 
PY  - 2018///
CY  - New Delhi
PB  - Elesevier
KW  - Cereal products
KW  - Grain
N1  - It includes bibliographical references and index
ER  -