Peters, Kai <br/><br/>
Technology of fruits and vegetable processing 
by Kai Peters and Caleb Ramirez. 
 - United Kingdom  Edtech Press  2022 
 - xviii, 329p.: ill.; 26cm. 
<br/><br/> It includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781788822640 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruits Vegetables - Processing. 
<br/><br/><label>Dewey Class. No.: </label>664.8  / P43T