The Complete technology book on bakery products 
by NIIR Board of consultants and engineers. 
 - Delhi  NIIR Board of consultants and engineers  2009 
 - 666 p.; 22cm. 
<br/><br/><label>ISBN: </label>8186623647 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bakeries. Bakery products - Management.  Baked products - Packaging. 
<br/><br/><label>Dewey Class. No.: </label>664.752  / C53C