Marris, T.N. <br/><br/>
Principles of fruit preservation  T.N. Marris. 

 - 2nd rev. ed. 
 - London  Chapman and Hall  1946 
 - xiii, 198p.:ill. 
 - (A series of monograph on applied chemistry). .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit - preservation Food - preservation.
<br/><br/><label>Dewey Class. No.: </label>664.85  / M79P