TY  - BOOK
AU  - Schwimmer, S.
TI  - Source book of food enzymology: Sigmund Schwimmer
SN  - 0-87-055-369-0.
U1  - 664.00154758, 
PY  - 1981///
CY  - U.S.A.
PB  - The AVE Publishing
ER  -