Macleod, A.J. <br/><br/>
Instrumental methods of food analysis  A.J. Macleod. 

 - London  Elekscience  n.d. 
 - v, 802p., illus. 
<br/><br/><label>ISBN: </label>236-15410-9. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - analysis Food - composition Chemistry technical.
<br/><br/><label>Dewey Class. No.: </label>664,  / M22I