Ministry of Agriculture, Fisheries and Food <br/><br/>
Culinary and medicinal herbs  Ministry of Agriculture, Fisheries and Food. 

 - 4th ed. 
 - London  Her Majesty's Stationery Office  1980 
 - v, 69p., 25cm 
 - (Reference book Series, no.325). .
<br/><br/><label>ISBN: </label>0-11-240-347-6. 
<br/><br/><label>Dewey Class. No.: </label>633.88,  / G73C