Cook, Donald J. <br/><br/>
Food processing hygiene  Donald J. Cook, Raymond Binsted. 

 - London  Food Trade Press  1975 
 - 71p., illus. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.
<br/><br/><label>Dewey Class. No.: </label>613.2  / C56F