Cook, Robert <br/><br/>
Cholesterol chemistry biochemistry and pathology  Robert Cook. 

 - New York  Academic Press  1958 
 - xii, 541p.: ill. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cholesterol Blood cholesterol.
<br/><br/><label>Dewey Class. No.: </label>612.39  / C56C