Liener, I.E. <br/><br/>
The Lectins: properties, functions, and applications in biology and medicine  edited by Irvin E. Liener and others. 

 - New York  Academic Press  1986 
 - xi, 600p., 22cm. 
<br/><br/><label>ISBN: </label>0-12-449845-7. 
<br/><br/><label>Dewey Class. No.: </label>574.19296,  / L40: