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1.
Modifying food texture edited by Jianshe Chen and Andrew Rosenthal by Series: Woodhead Publishing Series in Food Science, Technology and Nutrition | ; 84
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Amsterdam Woodhead Publishing/ Elsevier 2015
Availability: Items available for loan: HMS Central Library (1)Call number: 664.07 M69M.

2.
Modifying food texture edited by Jianshe Chen and Andrew Rosenthal by Series: Woodhead Publishing Series in Food Science, Technology and Nutrition | ; 84
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Amsterdam Woodhead Publishing/ Elsevier 2015
Availability: Items available for loan: HMS Central Library (1)Call number: 664.07 M69M.

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA