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	1.	No cover image available Food flavourings: composition, manufacture and use Joseph Merory. by Merory, Joseph Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport The AVI Publishing Company Inc. Availability: Items available for loan: HMS Central Library (1)Call number: 641.3382 M55F. Place hold Add to cart (remove)
	2.	No cover image available Technology of food preservation Norman W. Desrosier. by Desrosier, Norman W Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport The AVI Publishing Company Inc. 1959 Availability: Items available for loan: HMS Central Library (1)Call number: 664 D37T. Place hold Add to cart (remove)
	3.	No cover image available Food dehydration edited by Wallace B. Van Arsdel, Michael J. Copley, Arthur I. Morgan. by Arsdel, Wallace B. Van Copley J Morgan Arthur Edition: 2nd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Cnnecticut The AVI Publishing Company Inc. Availability: Items available for loan: HMS Central Library (1)Call number: 664 A77F. Place hold Add to cart (remove)
	4.	No cover image available Food dehydration edited by Wallace B. Van Arsdel, Michael J. Copley, Arthur I. Morgan. by Arsdel, Wallace B. Van Copley J Morgan Arthur Edition: 2nd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Cnnecticut The AVI Publishing Company Inc. Availability: Items available for loan: HMS Central Library (1)Call number: 664 A77F. Place hold Add to cart (remove)

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