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1.
Padmavati Malik Muhammad Jaisi ; translated by A.G. Shirreff. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Calcutta The Royal Asiatic Society of Bengal 1958
Availability: Items available for loan: HMS Central Library (1)Call number: 891.43109 J20P.

2.
Guide to English commercial statistics 1696-1782 G. N. Clark with a catalogue of materials M. Franks. by Series: (Royal historical society guides and hand books ; no.1)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Office of the Royal Historical Society 1938
Availability: Items available for loan: HMS Central Library (1)Call number: 382.0942 C39 G.

3.
The Book of knowledge from the Mishnah Torah of Maimonides translated from the Hebrew by, H.M. Russell Rabbi J. Weinberg. Series: (Royal College of Physicians of Edinburgh Publication, No.55)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Edinburgh The Royal College of Physicians of Edinburgh 1981
Availability: Items available for loan: HMS Central Library (1)Call number: 296.12307, B70B.

4.
Medicinal chemistry Principles and practice edited by Frant D. Kind.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London The Royal Society of Chemistry 1994
Availability: Items available for loan: HMS Central Library (1)Call number: 615.19, M52M.

5.
Enzyme mechamisn M.I. Page, Andrew Williams. by
Edition: 2nd ed..
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1987
Availability: Items available for loan: HMS Central Library (1)Call number: 547.758, E76E.

6.
Food microbiology by M.R. Adams, M.O.Moss. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 576.163 A20F20.

7.
Food microbiology by M.R.Adams, M.O.Moss. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 576.163 A20F.

8.
Excipients and delivery system for pharmaceutical formulations edited by D.R. Karsa.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1941
Availability: Items available for loan: HMS Central Library (1)Call number: 615.6, E96E.

9.
Surfactants in Lipid chemistry J.H.P. Tyman. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1992
Availability: Items available for loan: HMS Central Library (1)Call number: 547.776681, T97S.

10.
Medicinal chemistry Principles and practice edited by Frant D. Kind.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London The Royal Society of Chemistry 1994
Availability: Items available for loan: HMS Central Library (1)Call number: 615.19, M52M.

11.
Enzyme mechamisn M.I. Page, Andrew Williams. by
Edition: 2nd ed..
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1987
Availability: No items available.

12.
Medicinal chemistry Principles and practice edited by Frant D. Kind.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London The Royal Society of Chemistry 1994
Availability: No items available.

13.
Food microbiology by M.R. Adams, M.O.Moss. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1995
Availability: No items available.

14.
Food microbiology by M.R.Adams, M.O.Moss. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal 1995
Availability: No items available.

15.
Excipients and delivery system for pharmaceutical formulations edited by D.R. Karsa.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1941
Availability: No items available.

16.
Medicinal chemistry principles and practice edited by Frank D. King. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society 1998
Availability: Items available for loan: HMS Central Library (1)Call number: 615.19 M52M.

17.
Recent advances in surgery 27 edited by, C. D. Johnson, I. Taylor. by Series: (Recent advances in surgery .26)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London The Royal Society of Medicine c2004
Availability: Items available for loan: HMS Central Library (1)Call number: 617 R26R.

18.
Science and technology for development the proceedings of Jordan's Science and Technology Policy Conference, Amman, 18-22 February 1978 edited by Fakhruddin Abdulhadi Daghestani, Subhi Qasem, Bassam Saket. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Jordan The Royal Scientific society 1978
Availability: Items available for loan: HMS Central Library (1)Call number: 509.5695 S24S.

19.
The Assessment and perception of risk a Royal Society discussion organized by Frederick Warner and D. H. Slater on behalf of the Royal Society's Study Group on Risk held on 12 and 13 november 1980. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London The Royal Society 1981
Availability: Items available for loan: HMS Central Library (1)Call number: 363.1 R95A.

20.
Natural products the secondary metabolites James R. Hanson. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge The Royal Society 2003
Availability: Items available for loan: HMS Central Library (1)Call number: 547.7 H26N.

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