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The Physiology of taste Savarin Jean Anthelme Brillat. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Liverright 1926
Availability: Items available for loan: HMS Central Library (1)Call number: 642 B83P.

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2.
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The Physiology of the taste Brillat Savarin. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Dover Publication 1960
Availability: Items available for loan: HMS Central Library (1)Call number: 612.87 B83P.

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA