A course in canning J.L. Rogers.

By:

Material type: Text

TextLanguage: English Publication details: London Food Trade Press 1974Description: 125p., illusDDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	664.8 R77C (Browse shelf(Opens below))	Available		HM18433

There are no comments on this title.

to post a comment.