| 000 | 00619 a2200193 4500 | ||
|---|---|---|---|
| 005 | 20251028144338.0 | ||
| 008 | 251028b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9788173918247 | ||
| 041 | _aeng | ||
| 082 | _a647.94 SIN | ||
| 100 | _aSingh, Percy K. | ||
| 245 |
_aHotel, lodging, restaurant and resort management: _ba service quality perspective/ _cPercy K. Singh |
||
| 260 |
_aNew Delhi: _bKanishka Publishers, _c2024. |
||
| 300 | _ax,278p. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | _aHotel management- Restaurant | ||
| 650 | _aHotel management- service quality | ||
| 942 | _cBK | ||
| 999 |
_c127972 _d127972 |
||