| 000 | 00419nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 241129s9999 xx 000 0 und d | ||
| 020 | _a3540602526. | ||
| 040 | _aJamia Hamdard | ||
| 041 | _aEnglish | ||
| 082 |
_a664 _bZ02F |
||
| 100 | _aZayas, Joseph F. | ||
| 245 | 0 |
_aFunctionality of proteins in food _cJoseph F. Zayas. |
|
| 260 |
_aNew York _bSpringer Verlag _c1997 |
||
| 300 | _a373p., ill.; 24cm. | ||
| 942 | _cBK | ||
| 999 |
_c19026 _d19026 |
||