| 000 | 00518nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 241215s9999 xx 000 0 und d | ||
| 020 | _a9781138803465 | ||
| 040 | _aJamia Hamdard | ||
| 041 | _aEnglish | ||
| 082 |
_a664.028 _bE73E |
||
| 245 | 0 |
_aEngineering aspects of thermal food processing _cedited by Ricardo Simpson. |
|
| 260 |
_aBoca Raton _bCRC Press _c2009 |
||
| 300 | _axxi, 500 p.: ill.; 23 cm. | ||
| 650 |
_aFood - Effect of heat on _bFood industry and trade. |
||
| 700 | _aSimpson, Ricardo | ||
| 942 | _cBK | ||
| 999 |
_c55259 _d55259 |
||