| 000 | 00526nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 241215s9999 xx 000 0 und d | ||
| 020 | _a9781498783224 | ||
| 040 | _aJamia Hamdard | ||
| 041 | _aEnglish | ||
| 082 |
_a664.00685 _bV32Q |
||
| 100 | _aVasconcellos, J. Andres | ||
| 245 | 0 |
_aQuality assurance for the food industry _ba practical approach _cJ. Andres Vasconcellos,. |
|
| 260 |
_aBoca Raton _bCRC Press _cr2016. |
||
| 300 | _axxv, 421p.; 24cm. | ||
| 650 | _aFood industry and trade - Quality control. | ||
| 942 | _cBK | ||
| 999 |
_c55485 _d55485 |
||